Friday, June 13, 2014

1 package fresh yeast Half a packet baking powder 150 g margarine 1 cup vegetable oil 2 eggs (white


1 package fresh yeast Half a packet baking powder 150 g margarine 1 cup vegetable oil 2 eggs (whites into the yolks out to be released) Half a tea cup vinegar 1 cup milk 3 tablespoons sugar 1 teaspoon salt Much of the on the inside; Parsley Feta cheese For the topping of sesame
Deep into a container of wet yeast, salt and sugar taken. Karıştırın.kl 5 minutes and then pour the warm milk over the flour and slowly add the other ingredients also addressed by adding surnames earlobe consistency, make a dough will not stick. Leave to ferment for about 35-40 minutes. Ribbon in giving shape make tangerine-sized pieces with a rolling pin open. In view of the parts used to cut open the bay interior materials. Curl months to give shape. I would strongly surnames recommend this recipe, all you need to do is eat the recipe. Those who already enjoy.
Selma Selma Yasar Yasar 10.12.2013, 18:17 Reply to comment surnames
nuray alapagut
I would ask nurcin hanmer enjoy. :)
Selma Selma Yasar Yasar 05.01.2014, 19:45 Reply to comment
Mrb. Thank you very much Asuman lady :) She is up to your taste happens for example in subordinated bnm son savory pie style interior mortar in şeylrer always surnames empty when I told her I do not eat bon appétit you in advance .. :)
Selma hanim I tried your recipe and it was very nice gercekden hands zoomed health center for thank everyone I would strongly recommend you try to do, whoso of you ladies .....
Ribbon Pastry Making
Categories: Pastry Recipes, Savory Recipes, From You Recipes Ingredients: feta cheese, baking powder, margarine, parsley, sugar, surnames vinegar, oil, sesame surnames seeds, milk, salt, flour, fresh yeast, eggs Yummy Recipes Google Account


No comments:

Post a Comment